Here are a few places of interest on the web—some are partners and friends, some will tell you about the town and state in which we distill. Please surf responsibly!
The Browne family of New England has been in the fish and caviar trade for generations. Today, Rod Browne Mitchell and his wife Cynde continue the family tradition of providing the freshest seafood and the finest caviar to restaurants and seafood connoisseurs throughout the United States. You can find Winter Point Oysters (our recommended ingredient in the "Cold River Oyster Shot" recipe) at Browne Trading.
Spero (which means in Latin, "I Hope"),is a Rhode Island-based, non-profit organization designed to host fundraising events for beneficiary organizations that help impoverished children up and down the east coast.
Located in The Forks, ME, Northern Outdoors is "Maine's Premier Outdoor Resort" Their four-season offerings include whitewater rafting, hunting, fishing, snowmobiling, rock-climbing and wilderness adventures. Cold River Vodka is served at Northern Outdoors' own Kennebec River Brewery-- this is our kind of place.
Located here in Freeport, the Harraseeket Inn is famous for its menu of only-from-Maine fare. It is here that we celebrated the very first pour of Cold River Vodka in November of 2005.
Everything you need to know to plan a visit to the Great State of Maine. There’s more than just lobsters and lighthouses!
A comprehensive on-line guide to the town in which we distill Cold River Vodka. After you visit the Disitllery, spend the rest of the day in Maine’s most famous town.